Iowa Party Bites

Iowa Party Bites are the ultimate crowd-pleasing snack! These bite-sized treats combine the crunch of tortilla chips with a creamy, cheesy filling that’s impossible to resist. With minimal ingredients and simple preparation, they’re perfect for football season, parties, or anytime you want a fun and flavorful snack. Every bite is packed with savory goodness—crispy, cheesy, and full of flavor!

Ingredients

• 1 (10 oz) bag Tostitos Scoops tortilla chips
• 1 (8 oz) block cream cheese, softened
• 8 oz shredded mozzarella cheese
• 1 egg
• 1 (15 oz) can sweet corn, drained
• 1 (4 oz) can green chiles (mild or medium)
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup grated Parmesan cheese (for topping)

Directions

1. Preheat oven to 425°F.
2. Lightly grease two large baking sheets or line them with parchment paper. Arrange the chips tightly on the sheets, cup side up.
3. In a large bowl, mix together cream cheese, mozzarella, egg, corn, chiles, garlic powder, salt, and pepper until well combined.
4. Spoon about 1 tablespoon of the filling into each chip.
5. Sprinkle Parmesan cheese over the tops of the filled chips.
6. Bake for 13–15 minutes, or until the tops are golden and the cheese is bubbling.
7. Serve warm and enjoy!

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 170 kcal per serving (3-4 bites) | Servings: 6

Tips

• If you like extra spice, use medium or hot green chiles, or add a dash of hot sauce to the filling.
• Make these ahead of time! Assemble the bites and refrigerate, then bake when ready to serve.

FAQ

Can I use different cheese?
Yes, cheddar, pepper jack, or any cheese you like can be substituted for mozzarella.

Can I make them without cream cheese?
You can use sour cream or Greek yogurt for a lighter alternative, but cream cheese provides the best creamy texture.

Can I freeze Iowa Party Bites?
Yes! Assemble them, then freeze the unbaked bites on a baking sheet. Once frozen, transfer them to a freezer-safe container. Bake straight from the freezer, adding a few extra minutes to the bake time.

How can I serve them?
Serve with salsa, guacamole, or sour cream for dipping!