This classic vanilla butter cake is soft, tender, and lightly sweet with a fine crumb that’s perfect for stacking, frosting, or serving just as it is. The combination of butter, sugar, and vanilla gives it that nostalgic bakery-style flavor. It’s…
These banana bread brownies taste like the best parts of banana bread and a soft, cake-like blondie all in one pan. They’re extra moist from sour cream and ripe bananas, with a little crunch from chopped walnuts. A warm, nutty…
This creamy cheesecake fruit salad is like a dessert and a fruit bowl all in one—sweet, tangy, and loaded with juicy bites of fresh fruit. A silky cheesecake-style dressing coats every piece, giving you that rich cheesecake flavor without any…
This Orange Dreamsicle Salad is creamy, fluffy, and tastes just like a classic orange creamsicle in dessert form. It’s light, refreshing, and sweet, with juicy mandarin oranges and soft mini marshmallows in every bite. This is a perfect make-ahead treat…
This turtle cake is a rich, gooey chocolate dessert loaded with caramel, pecans, and melty chocolate chips. It has a soft, fudgy cake base with pockets of chewy caramel and crunchy nuts in every bite. It’s the kind of dessert…
This Mounds Cake is rich, chocolatey, and loaded with sweet coconut flavor, just like the classic candy bar. It starts with an easy doctored cake mix, so you get a deeply chocolate, super moist base with hardly any effort. A…
This 7 Layer Taco Dip is creamy, cheesy, and loaded with all your favorite Tex-Mex flavors in every scoop. It’s the perfect party or game-day appetizer that you can make ahead and serve with a big bowl of tortilla chips.…
This pepper steak in a crock pot is tender, saucy, and packed with classic takeout-style flavor, all made with almost no effort. Strips of beef sirloin simmer low and slow with bell peppers, onions, and a savory tomato-soy gravy until…
Crab Rangoon Egg Rolls are everything you love about creamy crab rangoon but wrapped up in a crispy, golden egg roll shell. The filling is rich and tangy from cream cheese, with plenty of crab and a pop of freshness…
This Salisbury steak is classic comfort food: juicy, flavorful patties simmered in a rich, oniony gravy that tastes like it cooked all day. Using condensed French onion soup keeps things easy while building deep flavor with hardly any effort. It’s…
