This chocolate wafer cake is a light cocoa sponge layered with a fluffy vanilla pudding-cream filling, then finished with a shiny chocolate ganache glaze. The cake stays soft and tender, while the cream sets up beautifully once chilled, making it…
Italian cream sheet cake is a soft, buttery vanilla cake loaded with coconut and pecans, topped with a fluffy cream cheese frosting. It’s sweet, nutty, and super tender thanks to the buttermilk, making it perfect for parties, holidays, and potlucks.…
This Parmesan meatloaf is like a giant, tender Italian meatball baked into a loaf and topped with melty cheese. The herbs, garlic, and grated onion keep it flavorful and juicy, while Parmesan adds a salty, savory punch. Marinara on top…
This French toast bake is warm, sweet, and perfect for feeding a crowd without standing at the stove flipping slices. The butter and brown sugar melt into a caramel-like layer on the bottom, while the bread soaks up a simple…
These Swedish meatballs are tender, savory, and coated in a rich, creamy brown gravy with just the right hint of warm spices. Nutmeg and a touch of “ground spices” give them that classic Swedish flavor, while Dijon and Worcestershire deepen…
Chocolate depression cake (also called crazy cake or wacky cake) is a rich, fudgy chocolate cake made without eggs, milk, or butter. It’s surprisingly tender and moist thanks to the oil, and it rises beautifully from the baking soda +…
These Texas Roadhouse-style rolls are soft, fluffy, and lightly sweet with that signature buttery pull-apart texture. The milk and buttermilk combo makes the dough extra tender, and baking them at a higher temp gives you a lightly golden top without…
This Cajun chicken and broccoli Alfredo is creamy, bold, and just the right amount of spicy. Tender chicken cutlets are seasoned with Cajun spices, then served over penne coated in a silky Parmesan cream sauce. Bright broccoli adds freshness and…
This cheese stuffed meatloaf is classic comfort food with a gooey surprise in the middle. It bakes up juicy and flavorful with onion, garlic, Worcestershire, and a little ketchup, then melts Swiss and a Colby–Monterey Jack blend into a cheesy…
This crockpot Christmas crack is sweet, salty, and ridiculously easy—just layer, melt, stir, and scoop. The mix of salted and unsalted peanuts gives you the perfect balance, while the chocolate, peanut butter chips, and white chocolate melt into a creamy…
