These Healthy Chocolate Chip Oatmeal Bars are the perfect combination of wholesome oats, creamy almond butter, and sweet chocolate chips, making for a satisfying snack that you can feel good about eating. Packed with fiber, healthy fats, and a touch of sweetness, these bars are an ideal on-the-go treat.
- Ingredients:
- 2 cups rolled oats
- 1/2 cup almond butter (or peanut butter)
- 1/4 cup honey or maple syrup
- 1/4 cup unsweetened applesauce
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
- 1/4 cup chia seeds or flaxseeds (optional)
- 1/4 cup chopped nuts (optional, for added crunch)
- Preheat the oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper or lightly grease it.
- In a large mixing bowl, combine the rolled oats, almond butter, honey or maple syrup, applesauce, vanilla extract, cinnamon, and salt. Stir until well combined.
- Fold in the mini chocolate chips and any optional ingredients like chia seeds, flaxseeds, or chopped nuts.
- Press the mixture into the prepared baking pan, spreading it evenly with a spatula.
- Bake for 18-20 minutes, or until the bars are golden brown and firm to the touch.
- Allow the bars to cool in the pan for 10-15 minutes before transferring them to a wire rack to cool completely. Once cooled, cut into squares.
Kcal: 180 kcal | Servings: 12 servings
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